Chinese Cauliflower - Recipes - Page 5

Results 41 - 49 of 49 for chinese cauliflower

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Put all ingredients in a large bowl. Mix in Chinese noodles and Ranch style dressing just before serving.

In a small saute pan heat 1 tablespoon of vegetable oil and add shrimp paste. Quickly mix thoroughly and add milk and set aside. In a wok ...

43. MIXED VEGETABLE SALAD

Toss and let stand overnight.

44. FRIED NOODLES WITH VEGETABLES CHOW MEIN

45. COUNTRY VEGETABLES

About 1 hour before serving ... oil, stir broccoli, cauliflower, and onion until well ... or refrigerate to serve cold later. Makes 10 servings.

46. CREAMY CHINESE SALAD

Mix vegetables together and fold in dressing. Chill several hours before serving.

47. CHINESE MARINATED SWEET & SOUR SALAD

Drain all ingredients well. DRESSING: Combine. Immediately pour over vegetable mixture, cover and refrigerate at once. Keeps indefinitely. ...

48. MIXED VEGETABLE SALAD

Drain all vegetables! 1 c. salad oil 1 3/4 c. sugar 1 tsp. salt 2 tsp. pepper Mix well until sugar dissolves. Pour over vegetables. ...

49. CHINESE CHICKEN CASSEROLE

Put vegetables in boiling salt water to thaw only. Steam onions, pepper and celery for 5 minutes before putting into casserole. Spray ...

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