In large skillet brown chicken in oil; remove and keep warm. Add rice and onion to skillet; saute ... Add next 5 ingredients; bring to boil. Add ... 6 to 8 servings.
Preheat oven to 400 degrees. ... Mix next 5 ingredients together and roll chicken in it. Then place skin ... chicken to submerge rice completely. Return to oven and ... and chicken is tender.