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Results 41 - 50 of 121 for chicken red pepper spicy
Cut chicken into small bite-size pieces. Toss ... seeds from green pepper and red peppers. Cut into small pieces. ... again and remove. Serve.
In a saute pan, heat ... and saute diced peppers and celery until tender. Add ... Remove tenderloins from chicken breast and carefully pound both ... on place. Serves 4.
Place all sauce ingredients into ... refrigerate. Prepare cooked chicken, refrigerate. Clean and prepare ... eating toss with sauce. Serves 4.
1. Combine the onions, lime juice, salt and black pepper in bowl. Add chicken and toss to coat well. ... Serve over hot rice or couscous. Serves 4.
Cut the chicken into half inch cubes. Squeeze ... sugar and hot pepper flakes. Set aside. Heat a ... immediately with lots of rice. 6 servings.
Cut chicken into bite size strips. In ... then add onions, peppers, green onions, minced garlic ... thicken broth. Serve on bed of white rice.
Preheat the oven to 375°F. ... remaining ingredients except chicken. Dip chicken pieces into ... baking dish and bake for 45 to 60 minutes.
Heat oil, cut chicken into bite-size pieces and cook ... minutes. Pearl onions or baby corn may be added. Vegetables should be a little crunchy.
Preheat oven to 400 degrees. Dip chicken in egg and coat with ... Place in greased shallow baking dish. Bake until just tender, 15-20 minutes.
In a bowl, toss chicken well in olive oil. Add ... minutes or until cooked through. Serve chicken and marinade over cooked spaghetti. Serves 4.
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