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Results 41 - 50 of 314 for chicken carrot pineapple
41. CASHEW CHICKEN
Slice chicken, marinate in mixture of ... all vegetables. Drain pineapple and reserve liquid. Stir fry ... and stir fry carrots and celery. Remove carrots and ... over rice and noodles.
Toss together the salad greens, carrots and red cabbage. Broil the marinated chicken breast and cut into julienne ... mandarin orange segments, pineapple and orange slices in alternating ... the marinade and broil.
Mix until smooth white vinegar, ... tablespoon cornstarch. Dust chicken with 2 tablespoons cornstarch. Sprinkle ... it browns. Add carrots and onions. Cook, covered, 10 ... onion softens). Add pineapple and juice. Simmer 20 minutes. ... rice. Makes 4 servings.
Boil all together until chicken is done (approximately 1 hour). ... 1 can cream of celery) soup. Serve over cooked rice. Use desired toppings:
45. WAIKIKI-KABOBS
Mix: Warm over low heat and marinate kabobs while grilling; put tin foil under grill to catch drippings.
46. HAWAIIAN CHICKEN
Mix barbeque sauce, pineapple chunks, pieces of pepper and onion, sliced carrots and some juice from pineapple ... washed and skinned chicken. Cover with aluminum foil ... done. Serve over rice.
Saute celery, onions and almonds ... Add salt and chicken. Combine cornstarch with pineapple juice, soy sauce and lemon ... Heat and add carrot sand pineapple chunks. Heat through. Serve on Chinese noodles.
You can also add water ... rolls made with chicken. Put oil in pan, ... small saucepan, combine pineapple juice, vinegar, soy sauce, sugar ... low heat until thickened.
Cut chicken into 1 1/2 x 2 ... and vinegar. Add pineapple chunks with juice, cornstarch, maraschino cherries, green peppers and carrots. Mix and let stand. ... over chicken. Serves 4.
Mix together sweet & sour ... or pan. Stir-fry carrots for 1 minute. Add onion, ... pork, tomato and pineapple. Stir-fry until hot. Add ... thru, serve over rice.
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