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Results 41 - 50 of about 820 for chicken breasts rice casserole
Boil and debone chicken. Cut into bite-sized pieces. ... into a buttered casserole dish. Top with crushed Town ... minutes). Serve over rice. In memory of Frances Keller.
Cook and debone chicken (or use skinned chicken breasts) and cook 1/2 to 3/4 cup rice (can cook with chicken broth). ... Pour sauce over casserole. Mix a small amount ... Do not over cook.
Mix onion soup mix and rice together, then add water and soup. Place chicken in baking dish and pour ... hour in 350 degree oven in covered dish.
Cut chicken into chunks after boiling. Saute ... butter. Add to rice, broccoli, soup and milk. ... Bake at 350 degrees until cheese is melted.
In large casserole dish, pour rice, then add mushroom soup ... to pour over chicken). Sprinkle dry onion soup ... mixture. Lay chicken breasts over this. Add remaining soup ... with a small salad.
Put rice in bottom of 2 quart casserole. Mix soups with water and pour over rice. Dip chicken breasts in melted butter and put ... degrees for 45 minutes.
Boil chicken, allow to cool; save broth. Cook rice according to direction on package. ... into a buttered casserole dish. In a zip lock ... topping is golden brown.
Heat oven to 350 degrees. ... with Pam. Spread rice over bottom of the pan. ... and pimentos. Add chicken pieces. Dilute soup well with ... browned and fork tender.
Mix in crock pot the 3 cans of soup and rice. Place the chicken on top of mixture, then ... hours on high for 4 hours on low. Makes 4 servings.
Serves 2. 1. Wash off rice and drain. 2. Place the uncooked rice in a casserole dish. 3. Add 1 can ... add. 5. Place chicken breasts on top (actually any type ... to 1 1/2 hours.
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