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Results 41 - 50 of 377 for cabbage zucchini
Soak country ham overnight in water. Remove ham, pat dry with paper towel. Place in roasting pan skin side up. Add 4 cups water or ...
Combine broth, rutabaga, squash, carrots, ... onion, leeks, celery, cabbage, tomatoes, bay leaf, basil, ... hour. Stir in zucchini, peas and mushrooms. Continue ... vegetables. Makes 8 quarts.
Cut ends off green beans. ... the squash and zucchini slices inside peas, overlapping decoratively. ... with layer of cabbage leaves. Place a circle of ... time to 1 hour.
44. MINESTRONE SOUP
Heat olive oil in a ... in beans and cabbage. Simmer 10 minutes longer. Stir in zucchini and macaroni. Simmer uncovered 10 ... 6 (2 cup) servings.
Heat oil in wok or large skillet. Add fresh vegetables and sprouts and stir fry until just crisp tender. Add water chestnuts, broth and ...
Blend tomatoes and water in blender. In large saucepan, saute in olive oil the next 6 ingredients for a few minutes, add tomato sauce, ...
47. MINESTRONE SOUP
Heat oil in pot. Add ... in beans and cabbage. Simmer 10 minutes. Stir in zucchini and macaroni. Simmer, uncovered, 10 minutes. Serve with Parmesan cheese.
48. MINESTRONE
Melt butter in large soup ... onions, garlic, and cabbage about 20 minutes; stir often. ... bouillon cubes and zucchini. Bring to a boil. ... with Parmesan. Serves 9.
Vegetables may be added or subtracted to taste. The soup can be made salt free with the appropriate juice and the deletion of canned beef ...
In large pot, saute green peppers and onions in butter about 2 - 3 minutes. Add: water, broth granules, tomatoes (chopped) and liquid, ...
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