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Results 41 - 50 of 359 for buttermilk baked chicken
Place the chicken in a Dutch oven. Add ... shortening. Add the buttermilk, stirring with a fork ... in the chicken and serve. 4 to 6 servings.
Mix first 8 ingredients, using enough buttermilk to mix well. Pour into ... two cake pans. Bake for 35 to 45 minutes ... 350°F for 45 - 60 minutes.
Heat water to boiling; add ... carrots, onion, celery, chicken and parsley. Cover and simmer ... Turn once and cook through (about 15 minutes).
Use 15 in x 11in ... butter over top. Bake covered about 1 hour; uncover ... until set in center and browned, about 1/2 to 1 hour. Serves 14-16.
45. COCONUT CHICKEN
Mix sweetened condensed milk with mustard. Dip chicken breasts in milk mixture to coat. Combine buttermilk baking mix with coconut and ... melted butter and bake at 350 degrees for 30 to 35 minutes. Serves 4.
Remove excess fat from chicken and remove skin. In deep ... 8 to 10 hours. Make dumplings and add to slow cooker during last 30 to 45 minutes.
First, in large cooking pot, cover chicken with water, sprinkle salt and ... 2 eggs and buttermilk. Mix well and pour ... chicken, except giblets. Bake in oven at 325 degrees ... Serves 6 to 8.
Combine chicken, stock, potatoes, celery, seasoning. ... meal. Stir in buttermilk. Spoon biscuit dough in ... of chicken mixture. Bake at 350 degrees for 1 hour. Yields 6 servings.
Cut turkey into 1-inch pieces. Fry bacon in Dutch oven over medium-high heat; dice. Stir in turkey; cook until no longer pink. Add carrots, ...
Cut turkey into 1 inch pieces. Fry bacon in Dutch oven over medium high heat; stir in carrots, celery, 1 3/4 cups water, broth and ...
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