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butter cranberry
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butter cranberry
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41.
HONEY CRANBERRY BUTTER
Whip
butter
, add rest of ingredients. Whip until light pink in color. Wonderful on hot biscuits, muffins or bagels. Makes 1 1/2 cups.
Ingredients: 7 (cranberries .. honey .. milk .. peel .. sauce .. walnuts ...)
42.
HOT CRANBERRY PUNCH (BUTTERED)
Combine sugar, salt, 1 cup ... until smooth. Add
cranberry
liquid and apple juice, bring ... and dot with
butter
, 1/2 teaspoon per cup. Serves 20.
Ingredients: 9 (allspice .. cloves .. juice .. salt .. sticks ...)
43.
FRESH STRAWBERRY BUTTER
Using a food processor fitted ... Add sugar and
butter
; process 2 or 3 ... temperature for 2 hours before serving. Do not melt in microwave oven.
Ingredients: 3 (pieces .. raspberries .. sugar)
44.
HOT BUTTERED RED SPREAD
In small saucepan over low heat. Stir
cranberry
sauce and sugar until sauce ... 5 minutes. Add
butter
, stirring constantly until well ... reheat to use again.
Ingredients: 4 (sauce .. sugar .. zest ...)
45.
HOT BUTTERED PUNCH
In slow cooking pot, combine ... spices. Break up
cranberry
sauce with fork. Add sauce ... sticks. Dot each mug with
butter
. Makes about 3 quarts.
Ingredients: 11 (allspice .. cinnamon .. cloves .. juice .. nutmeg ...)
46.
EASY CRAN - APPLE BUTTER
In medium saucepan, combine
cranberry
sauce and applesauce. Cook over ... until cool. Stores in refrigerator up to 3 weeks or freeze for 3 months.
Ingredients: 6 (allspice .. applesauce .. cinnamon .. nutmeg .. sauce ...)
47.
CHRISTMAS CAKE AND BUTTER SAUCE TOPPING
Mix cake ingredients together. Bake at 350 degrees for 35 minutes or until browned. TOPPING: Mix flour and sugar in heavy saucepan. Add ...
Ingredients: 14 (cranberries .. cream .. flour .. milk .. nuts .. salt ...)
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