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Results 41 - 50 of 142 for brown flour potato soup
Select lean, less expensive cuts ... Dredge beef in flour and sauté in olive oil ... reduce bouillon or soup base to 1 teaspoon for ... tablespoon Wondra or potato starch. The thicker you choose ... better the next day!
This old-fashioned authentic Cape Cod ... of all purpose flour, Wondra flour, or a ... flavor to this soup, especially when clam broth ... be the main ingredient!
Grease 13 x 9 inch ... heat. Whisk in flour. Cook 2 to 3 ... Add spices and soup. Cook until thickened. Pour ... Sprinkle with paprika. Bake 1 hour.
Saute mushrooms, all onions and ... are tender. Add flour to a small amount of ... and half to potato mixture. Cover and simmer for ... through. Garnish with parsley.
Mix flour, salt and pepper together ... covered with flour. Brown meat in large skillet with ... and mix the gravy mix, then add back to the pot.
46. POTATO SOUP
Place bacon in 2 1/2 ... and butter. Shake flour and milk in tightly covered ... microwave until mixture boils and thickens slightly, 3 to 5 minutes.
47. OXTAIL SOUP
In a stockpot or heavy cast-iron Dutch oven, brown 2 tablespoons of butter and ... catsup or a fresh tomato during the final hour of cooking.
For 2 people, peel and ... to taste. Next, brown 2-2 1/2 tablespoons flour in 2 1/2 tablespoons butter, ... small pieces. (Fill soup bowl 1/3 full) and cover with the thick, bubbling potato-butter flour combination. Dice a ... and eat it hot.
49. BEEF STEW
Sprinkle meat with salt and pepper, roll in flour. Melt shortening and brown meat. Put in 2-quart casserole ... Combine water and soup. Pour over meat and ... an additional 45 minutes.
50. POT ROAST
In a large Dutch oven, brown roast on all sides. Add ... 2 tablespoons of flour to thicken 1 cup cooking ... of gravy using a fine mesh sieve.
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