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Results 41 - 50 of 304 for broth soups - beef
Brown steak in oil. Add ... mushrooms, garlic, thyme, broths, water, barley and seasonings. ... tablespoons chopped parsley. Ladle into bowls and serve.
42. BEEF BARLEY SOUP
Sauté carrots, celery and onion in oil in soup pot until tender. Add remaining ingredients. Cook 2 hours, stirring often.
In a large pot, spray ... 32 oz of beef broth into the pot and add ... soften. Let the soup simmer for 15 minutes, checking ... leftovers in the fridge.
Brown stew beef in olive oil in skillet. Place in crock pot with soups, onion soup mix, water or broth, and mushrooms. Cook 6-8 ... Serve over egg noodles.
Add all above to a big pot, cover, simmer 2 hours. Add 1 package frozen vegetables for soup. Simmer 1 more hour covered.
46. EASY ROAST BEEF
Place roast in baking dish. Sprinkle with onion soup mix. Mix water with mushroom soup. Add beef broth and pour over roast. Cover ... Serves 6 to 8.
Place beef roast in slow cooker, combine ... two forks and served over noodles or rice, with broth thickened with flour. Yield: 8-10 servings.
Brown cubes and sprinkle with flour. Mix soup, mushrooms, soup mix, and beef broth; pour over cubes. Bake ... hours. Serve on noodles or rice.
Place corned beef in a slow cooker. Spread ... until vegetables are fork tender. Remove cloves and bay leaf before serving. Makes 6-8 servings.
50. BEEF BRISKET
Brown brisket in small amount ... 2 cans of beef broth, 1 can onion soup, 1/2 to 1 cup ... oven at 325 degrees for 3-4 hours. Serve over rice.
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