Results 41 - 50 of 164 for broad egg noodles

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Heat sauce and add cooked ... and Parmesan and egg; blend until well mixed. ... on package of noodles, then drain and add ... oven for 30 minutes.

Cook noodles just until tender, drain. Stir ... grated Parmesan cheese. Bake at 350 degrees for about 30 minutes or until bubbly. Yield: 6 servings.

Combine all of the pudding ingredients together in a large bowl. Mix well. Pour into a large pan and refrigerate overnight. (The ...

Cook noodles according to package directions, omitting ... Add the Ricotta cheese, yogurt, Parmesan cheese, butter, and pepper; toss well to fix.

Chicken noodle casserole is less ... its layers of noodles, sauce and cheese it ... ricotta cheese and egg. 4. Line a 3 ... at least 8 servings.



Cook noodles and drain. Saute ground beef ... Sprinkle crushed corn chips over top and cheese. Bake at 350 degrees for 30 minutes. Serves 6-8.

Saute meat, drain and add ... 375 degrees. Cook noodles according to package directions; drain. ... sauce; repeat. Bake 25 to 30 minutes. Serves 4.

Beat eggs. Add other ingredients. Mix ... crunched corn flakes. Shake a lot of cinnamon and sugar over corn flakes. Bake at 450 degrees for 1/2 hour.

Boil the noodles until almost done. Drain. Mix ... cheese. Add the eggs. Oil or butter a ... 375 degrees for 45 minutes or until golden brown.

Steam chicken in the 2 ... inches long. Cook noodles in gently boiling unsalted water ... about 5 minutes adding salt and sauterne toward end.

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