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Results 41 - 50 of 594 for bit cake
41. PECAN DELIGHTS
Combine cake mix, butter and 1 egg. ... Blend milk, Heath bits, 1 egg, pecans and ... completely. Cut and serve with scoop of ice cream, if desired.
Cream butter. Add to flour. ... mix. Add yeast cake paste and evaporated milk. Mix ... freeze nicely. Dust with powdered sugar before serving.
Blend cake mix, oil, water, and eggs. Stir in chocolate bits and nuts. Drop by teaspoon ... on cookie sheet 1 minute, then remove to wire rack.
Bake cake as directed on package. Using ... with Cool Whip on top of cake. Sprinkle with toffee chips, cover and refrigerate any remaining cake.
Prepare cake according to directions on box; ... Bar into tiny bits. Assemble dessert in a ... until ready to serve. (Use large spoon to serve.)
Bake cake according to directions on box. ... of the Heath Bits on top. Let cool completely. ... Whip and then sprinkle with remaining Heath Bits.
47. QUICK CASSATA
Pour cake batter into 3 layer cake ... rind and chocolate bits. To put together: Set ... and add to cream before whipping. Cream keeps better.
Combine all ingredients. Mix at ... FROSTING: Melt chocolate bits with butter in heavy pan ... frosting over warm cake. Garnish with whip cream and Maraschino cherry.
Master Mix developed at Purdue ... chocolate and yellow cake, pancakes, waffles, coffee cakes, ... Makes 2 (11x15-inch) crusts. Bake at 425°F.
With sharp serrated knife, cut cake into 3 layers. Sprinkle each ... cake. Melt chocolate bits and spread on foil. Chill ... cake with chocolate decorations.
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