Results 41 - 50 of 126 for bears food

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Mix everything except beer and bread with electric mixer. Gradually add beer until it is a good consistency for dipping bread chunks. ...

Cream shortening, molasses and brown ... ball for a bear tummy, a medium ball for ... of foil for 15 minutes at 350 degrees. Makes 15-20 bears.

Brown the ground beef or turkey and drain grease. Make soup in 2 Dutch ovens; you'll eat the first one before you know it. Divide the meat ...

Place roast in baking dish. Add 1 can cream of mushroom soup. Sprinkle 1/2 package onion soup mix on top. Add 1/2 can of water. Cover. Bake ...

Gut, gill, decapitate and trim off tail and fins of fish. Sprinkle cavity and outside with life salt and lemon juice. Place green onions in ...



Cream butter, sugar and vanilla ... handle. To shape bears: For each cookie, form ... sheet. Remove to wire rack. Makes about a dozen cookies.

Place the steaks in a solution of equal parts of vinegar and a good quality of claret wine. Add plenty of sliced onions, 1/2 dozen whole ...

Wrap 1 bear paw in "clean" mud and ... simmer with juice and chicken, ham, 1 cup sherry and stock to cook down to a thick sauce. Slice as roast.

In a saucepan combine butter, ... degrees. For each bear shape dough into one 1 ... rack. If desired, pipe on bow ties with icing. Makes 18 bears.

Marinate steak for 24 hours; wipe dry. Saute onions in water and butter. Season with salt and pepper. Add remaining ingredients and simmer ...

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