Results 41 - 50 of 69 for balsamic chicken breast

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Cut breasts in half and place side ... water. Thinly slice chicken. Add to pasta and ... along with cheese. Serve immediately. Serves 8 to 10.

In a bowl, combine 1/2 ... juice, soy sauce, balsamic vinegar, garlic and seasonings; mix ... refrigerate. Place the chicken in a large resealable plastic ... chicken. Garnish with raspberries.

1. Cut each breast into 2 pieces. Remove all ... 3. Place the chicken in a small casserole dish ... approximately 3 to 4 minutes on each side. Serves 2.

Best if made 1 hour ... tablespoon oil, cook chicken and 1/4 teaspoon salt until ... combine artichoke marinade, balsamic vinegar, black pepper, dried basil, ... mixture. Makes 8 servings.

Combine first 7 ingredients in ... plastic bag. Add chicken and marinate 20 minutes. Remove ... basting twice with marinade. Yield: 4 servings.



Mix egg yolk and mustard. ... whisking: safflower oil and olive oil. Add balsamic vinegar, curry powder and chutney. Mix well with chicken pieces.

Marinate chicken 24 hours in remaining ingredients. ... and fan the chicken breasts over the warm vegetables and pour heated marinade over all.

Sprinkle breasts with salt and pepper. Rinse ... dry. Dredge the chicken in flour seasoned with salt ... minutes, turning pieces occasionally.

Cube the chicken and dredge it in the ... the "uncooked" taste from the sauce. Serve immediately over rice or fresh Chinese noodles. Serve with:

Sprinkle the spices all over the chicken breasts with some salt and pepper. ... pieces on side of the salad. Drizzle some vinaigrette over them.

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