Cook meat, onion and garlic ... rice. Cool. Cook peppers in boiling, salted water and ... Drain, stuff and bake just until bubbly in 350°F ... tomato soup, as pictured.
Cut peppers in halves lengthwise, remove seeds. ... dish. Top each stuffed pepper with 2 teaspoons tomato sauce. Bake at 350 degrees for 30-35 minutes. Makes 6-8 servings.
Cook white rice with 1 ... mix with salt, pepper, garlic, Worcestershire sauce, and ... out the green peppers. Stuff with meat and ... 275 degrees and bake for 1 hour or until well baked on top. Serves 6.
Brown your meat or finely ... for stuffing the peppers. Fill bell peppers with stuffing mix. Pour ... top of the stuffed peppers. Bake at 425°F about 45 minutes ... up, and prepare stuffing.
Wash, halve, and core peppers. Boil for 5 minutes ... onions, green onions, bell pepper, garlic, black and red ... with bread crumbs. Bake at 350 degrees for 20- ... browned. Yield 5 servings.