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Results 41 - 48 of 48 for apple pickles
1. Place vinegar and pickling ... drain. 2. Combine apples and raisins in a large ... sterilized jars, pour in mixture, seal. Makes 3 (1 pound) jars.
42. APPLE RELISH
Halve and core apples (do not peel). Put apples, pickles and onion through food chopped ... with sugar and vinegar. Chill and serve. Makes 3 cups.
43. APPLE DEVIL
1. Open the can of ... 3. Cut the pickles into tiny pieces with the ... 4. Wash the apples. Cut each apple into ... refrigerator. Enough for 4.
Peel, slice 1/4 to 1/2 ... time consuming recipe but it is well worth the wait! They taste like the best spiced apple rings you've ever eaten.
In large bowl toss to mix well cabbage, beets, apples, mayonnaise, and mustard. Season ... leaves. Sprinkle with parsley; chill 1/2 hour. Serves 4.
Chop apples. In bowl, mix apples, onion and pickle. Combine sugar and vinegar. Toss with apple mixture; cover. Chill. Makes 3 cups.
47. MOCK APPLE RINGS
Remove seeds, peel medium cucumbers and slice. Cover 2 gallons cucumber rings with 2 cups pickling lime and 8 1/2 quarts of cold water. Day ...
These pickles are very colorful and attractive ... cucumber pickle rings should be packed in sterilized jars and covered with boiling syrup and seal.
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