Results 41 - 50 of 538 for 2 ingredients orange cake

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Mix all ingredients for cake together and bake in Bundt ... according to box directions. Mix all ingredients together until thick and spread on cake.

Make frosting first. Mix all ingredients together and chill. Mix all ... Pour into 3 cake pans (8 inch) and bake ... and refrigerate before serving.

Preheat oven to 350°F. Combine blueberries, sugar and orange rind; toss and set aside. ... ending with dry ingredients, beating at low speed ... and mix until crumbly.

Mix above ingredients. Bake at 325°F for 40 to 45 minutes. Mix frosting ingredients; spread evenly on cake. Refrigerate.

Mix all ingredients together and pour into 2 (9-inch) greased and floured cake pans. Bake at 350°F for ... Gradually stir in orange juice. Bring to boil over ... the cooled cake layers.



Spoon flour into measuring cup ... powder, soda, salt, orange rind, and spice to flour. ... Add blended dry ingredients alternately with zucchini, beginning and ... and beat until smooth.

Sift flour, cocoa and baking powder twice. Stir in orange rind and set aside. In ... Alternately add dry ingredients and milk mixture to butter, ... floured 9 inch cake pans, 2 inches deep. Bake ... into sides of cake.

Heat oven to 325 degrees. ... spatula. Stir in orange peel, walnuts and chocolate chips. Add 1/3 dry ingredients and sour cream to butter ... lightly touched. Remove cake from oven. Cool on wire rack 10 minutes.

Sift dry ingredients. Cream shortening, orange juice and eggs. Add dry ... mixture into pan. Bake at 350 degrees for 60 to 65 minutes or until done.

Combine flour, soda, baking powder, ... blended. Add dry ingredients and crushed pineapple. Blend thoroughly. ... toothpick inserted in cake center comes out clean. Cool ... and pour on Orange Glaze. Combine all ingredients until ... with cream cheese frosting.

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