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Results 41 - 50 of 3,100 for 1960s chicken dishes
Heat pan. Add butter, peppers, ... vegetables, then add chicken stock. Simmer over low heat ... carbohydrates, 2.8g fiber, 4.5g sugar, 59.3g protein
Place chicken in 8 inch x 8 inch oven proof dish. Put one slice of ... with butter. Bake at 350°F 45 to 55 minutes or until chicken is tender.
Heat oil in large frying ... drop in washed chicken, shake until coated with ... except one pot!! I served this often when my children were young.
In large saucepan, cook celery ... bubbly. Stir in chicken, carrots, potatoes and peas. ... 9 inch square dish. Sprinkle with flour. Pat ... crust is golden brown.
In baking dish, layer rice then chicken. Dilute both soups; pour ... that. Sprinkle onion soup mix on top. Bake at 350 degrees for 1 1/2 hours.
Slice bell peppers in rings ... set aside. Cut chicken breasts in bite-size pieces. Sauté ... Tom, Jamie, Michael and Wes all enjoy this.
In bowl stir together mushroom ... mixture into baking dish; arrange chicken pieces atop. Pour reserved soup ... 1/4 to 1 1/2 hours. Serves 4.
Wrap chicken breasts in foil and bake ... degrees for 1 hour. Let set 10 minutes before serving. NOTE: Good even if it is not refrigerated overnight.
Place chicken breasts in rectangular baking dish. In bowl, mix soup, ... breasts. Cover with foil and bake for 1 hour. Great served with rice.
In a 2-quart shallow baking dish, mix soup, water, rice, paprika and pepper. Place chicken on rice mixture. Sprinkle with ... and rice are done.
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