Preheat oven to 375°F. Line ... cheese, sugar and zest until smooth. Spread in a 4-inch wide strip down center of dough, leaving ... Alternately fold dough strips from opposite sides over filling, ... about 173 per slice.
Place almonds, flour and sugar ... liqueur and orange zest in a medium bowl and ... into 10, 3/4-inch-wide strips. Spoon filling onto the ... Iron 10%DV *Daily Value
Preheat oven to 400°F. Coat ... parsley, capers, lemon zest and lemon juice. Spread over ... Cut 2-1/2-inch wide strip from long side of pastry. ... cut 4 (3/8"-wide) strips with fluted pastry wheel, and ... through, about 20 minutes.
Ingredients: 11 (cheese .. juice .. parsley .. salt .. zest ...)
Core, seed, and slice all peppers into julienne strips. Cut red onion lengthwise ... seeds and lime zest and toss until blended. Cover ... 3 hours before serving.