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Results 31 - 40 of 72 for white gravy
31. BISCUITS & GRAVY
Heat butter in a medium ... sausage to strained hot gravy. Reheat. Add salt and pepper to taste. Serve over split, hot biscuits. Yield: 3 cups.
Serve with a nice fresh fruit and you have a complete meal.
Combine ground beef and pork, ... Return meatballs to gravy; heat through. Serve with ... the beef makes for moist meatballs!! Makes 6 servings.
Using heavy skillet, heat small ... cooked. Make apple gravy while cooking. Melt 1 tablespoon ... Stir sauce into apples. Serve gravy over chops.
Heat oil over moderately high heat for about 1 minute. Add pork and brown on all sides, turning frequently. Remove roast to platter and ...
In large heavy pan, brown ... parsley. To thicken gravy, gradually blend water into ... gravy. Cook, stirring until thickened. Makes 4 servings.
Combine seasoning mix in small ... continue simmering until gravy reduced to about 3 cups ... stir. Be careful on the cayenne - can be "warm".
In fry pan brown onions ... Remove chops. Make gravy by combining 1/3 cup water ... cooked rice. Sprinkle with chopped olives. Yield: 4 servings.
Cut tops of Bell peppers ... set aside for gravy. Using remaining mixture, stuff ... individual plate with pasta and pass the Parmesan cheese.
Season hamburger with garlic pepper, ... or other prepared gravy thickening product. Serve tomato gravy over cooked rice with hamburgers on the side.
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