Heat large skillet or wok ... it ripples. Add chicken and garlic; cook and stir 5 to 6 minutes until ... small bowl, combine white wine and cornstarch; blend well. ... cooked rice, if desired.
Marinate chicken in soy sauce, garlic and ... bowl, combine egg white and remaining 1 tablespoon cornstarch. ... and water chestnuts; stir-fry for 3 minutes. Stir in ... Serve with boiled rice.
Skinless, boneless and cut into ... in wok, add chicken breast and stir fry until lightly golden and almost ... Serve on hot white or brown rice and garnish ... cherries and sunflower seeds.
Combine the teriyaki sauce and ... baking dish. Add chicken pieces and stir to coat well. Cover and ... when ready to stir-fry and discard marinade. Heat oil ... thickened. Serve over rice.
Heat 2 tablespoons oil in a large skillet and cook chicken with vegetables over medium high ... vinegar. Add to stir-fry. Bring to boil and ... minutes. Serve over rice.