White Beans Ham Hocks - Recipes - Page 4

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Results 31 - 40 of 50 for white beans ham hocks

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31. BAKED BEANS

Makes 10 to 12 servings. If you like canned baked beans, you'll love this homemade ... well. Add the ham hock; add enough water to ... more water if necessary.

32. NAVY BEAN SOUP

Soak beans overnight. Add other ingredients with ... cook slowly in a 300 degree oven for 3 hours. May be thickened with instant mashed potatoes.

33. APRICOT BEAN SOUP

Wash and pick over beans to remove any stones. In ... heat beans, pork hocks or ham bone, water, onion and bay ... 8. Makes 10 to 12 cups soup.

34. RED BEAN AND RICE

Wash beans and drain. Place in heavy kettle. Add the ham, onion, celery, parsley, bay ... smoked sausage 15 minutes before serving over white rice.

35. RED BEANS & RICE WITH SAUSAGE

Cook sausage in with beans! Sort through beans; discard ... Add rinsed beans, ham hock, salt, black pepper, cayenne, ... Makes 6 to 8 servings.

36. RED BEANS AND RICE

Cover beans in water and soak overnight. ... deep pot. Add ham or sausage (sliced), onion, celery, ... tender. Serve over white rice with cole slaw and corn bread or rolls.

37. NEW ORLEANS RED BEANS AND RICE

Cover the beans with water 2 inches above ... beans. Add the ham and cook 10 minutes more. ... use. Traditionally served with rice. Yields 7 cups.

38. RED BEANS AND RICE

Soak beans overnight, keep covered. Place everything ... hour. Take out ham hocks. Add drained beans and ... softens. Serve in a bowl with cornbread.

39. RED BEANS AND RICE

Soak beans overnight in ample water. Next ... heavy pot. Add ham, onion, green pepper, celery, ... of the ham hocks or ham and will season the beans. Serve over white rice.

40. RED BEANS AND RICE

Cover beans with cold water and soak ... place beans, water, ham, onion, pepper, celery, garlic, ... hour. Discard ham hock bones; continue cooking until beans ... chicken. Makes 3/4 cup.

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