Results 31 - 40 of 55 for velveeta macaroni cheese cream

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Melt butter in casserole dish. ... of corn, raw macaroni, cheese and optional ingredients (if desired). ... hamburger meat, seasoned to taste.

Cook macaroni; drain. Combine all ingredients together. Pour into buttered casserole dish. Bake at 350 degrees for 35 to 40 minutes.

Mix the cooked macaroni with the remaining ingredients. Spread in a small casserole. Bake at 350°F for approximately 45 minutes.

Mix together and bake in slow oven at 325 degrees for 45 minutes. May be cooked in slow cooker 1 hour or until tender.

Combine soup and 1 can ... stirring occasionally. Add cheese. Continue stirring until cheese is melted. Mix with macaroni and cook in casserole dish ... until browned on top.



Cook macaroni in boiling water 7-10 minutes; drain. Cut cheese in small pieces. In an ... melted butter and cook at 350 degrees for 35 minutes.

Cook onion in butter until tender. Blend in soup and milk. Add macaroni, cheese and heat until cheese melts. Stir occasionally. Makes about 4 cups.

Cook macaroni according to package directions; drain. Combine cottage cheese, sour cream, Velveeta, Cheddar cheese and eggs ... minutes. Yield 6-8 servings.

Boil macaroni. Shred cheese. Chop green onion. Melt ... cheese is melted. Add soup and milk, salt and pepper. Heat, stirring often until warm.

Cook macaroni as directed, add powdered cheese, mushroom soup, grated Velveeta and put into mixture. Bake ... with chunks of ham cooked in it.

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