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Results 31 - 40 of 75 for vanilla puff cookies
31. CREAM PUFFS
FILLING: Mix together and beat well. Fill cooled cream puffs. PUFFS: Bring water to ... centers with cookie shooter. Sprinkle powdered sugar on top.
Preheat oven to 400 degrees. ... and golden brown. Puffs should sound hollow when lightly ... and 1/2 teaspoon vanilla. Cool to warm. Meanwhile, ... Makes six large puffs.
About 3 hours before serving: ... with sugar and vanilla until stiff. Make lengthwise slit ... 16 eclairs. Cream Puffs: Make Choux pastry as ... puffs or 8 servings.
34. PROFITEROLES
Preheat oven to 450 degrees. ... until sides of puffs are completely firm and color ... hot fudge sauce and lots of whipped cream. Serve at once.
About 1 hour before beginning recipe, defrost puff pastry in refrigerator. DO NOT ... golden brown. Cool cookies just until you can pick ... beating well. Add vanilla and then marshmallow creme. When ... Makes about 3 dozen.
Start heating oven to 400 ... without peeking. Cream Puffs should be puffing high and ... until cold. Add vanilla, then fold in whipped ... topping for cream puffs.
37. PROFITEROLES
Heat water and butter to ... Measure carefully so puffs will be about the same ... a tablespoon of vanilla ice cream into each; press ... Makes about 3/4 cup.
38. DANISH PUFF
Cut butter into flour until evenly blended. Add water and work with fork to blend evenly. Roll into a ball and divide in half. Pat each 1/2 ...
39. WHITE PUFFS
Preheat oven to 375 degrees. ... Add water and vanilla. When all is well ... oven and put cookies in. Leave in overnight (9 hours). Gently remove from pan.
In a small saucepan combine ... well until mixture is thick. Chill 4-5 hours. Fill puffs just before serving. Sprinkle with confectioners' sugar.
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