| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 66 for total cereal
31. RANGER COOKIES
Heat oven to 350 degrees. Mix thoroughly shortening, white and brown sugars, eggs and vanilla. Stir in remaining ingredients. Drop dough by ...
Mix sugars, peanut butter, shortening, butter, and egg in bowl. Stir in remaining ingredients. Drop by teaspoonful about 2 inches apart ...
33. TOTAL FLAT BREAD
Mix first 5 ingredients as for pie crust. Add water and soda. Chill overnight. Roll small amount on floured cloth until very thin. Cut into ...
34. TOTAL FLAT BREAD
Mix like pie crust. Add 3/4 cup warm water and 1 teaspoon baking soda. Roll thin and cut in squares. Bake at 375 degrees (when beginning to ...
Heat oven to 350 degrees. Grease 8x8x2 pan. Mix cereal and orange juice in large ... inches from heat. Broil 1 minute or until bubbly. Do not burn.
Heat oven to 350°F. Grease ... x 2-inches. Mix cereal and orange juice in large ... Makes 9 to 12 servings. Mix all ingredients until crumbly.
37. FLAT BREAD
Mix like pie crust. Add 3/4 cup warm water with 1 teaspoon baking soda. Mix with hands and chill. Roll thin; bake on cookie sheet in 350 ...
Cream together butter, Crisco and sugars. Add eggs and vanilla. Beat well. Sift together dry ingredients and add to creamed mixture. Add ...
Melt bark in top of double boiler. Mix rest of ingredients together. Stir in melted bark. Drop by teaspoonfuls on waxed paper. Chill.
Heat chocolate chips in 3 ... Gently stir in cereal until well coated. Drop mixture ... Refrigerate about 2 hours until firm. makes 2 1/2 dozen.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables