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Results 31 - 40 of 112 for thighs potatoes
Wash and clean chicken thighs, arrange in 9x13 baking ... and dice up potatoes, carrots, celery and onion. ... people. Feeds approximately 3 people.
32. BAKED CHICKEN
Remove skin and fat from chicken parts and wash thoroughly. Put butter in bowl and dip each piece in it, then roll in combined cereal and ...
In an 8 quart stockpot, simmer all the ingredients, covered, for 45 minutes or until the chicken is tender. Remove the chicken from the ...
Put small hole in bag of chips. With rolling pin, roll until crumbs. Dip chicken in melted butter and then crumbs, place in greased baking ...
Place the chicken in the ... Cover evenly with potatoes, mushrooms, green onion and ... Turn the chicken over after 1 hour of cooking. Serves 3.
1 large rectangle pan. Clean ... in pan. Peel potatoes and cube or leave in ... stretched for as many as 12 people. The meat for unexpected company.
Peel potatoes, cut in quarters and ... mushrooms in with chicken/potato mixture. Bake, uncovered 20 minutes. ... or triple recipe ingredients.
38. TURKEY STEW
1. Brown turkey in oil ... Add carrots and potatoes. Cook until tender. Add ... thickened. Correct seasonings; tastes great with homemade biscuits!
Preparation: Skin off the chicken ... Last, add peeled potato halves. If skillet is not ... To serve use a dash of Tabasco if desired. Feeds 4.
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