Results 31 - 40 of 63 for tenderizing pork ribs

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Place meat (ribs) meaty side down in ... in butter until tender. Combine cornstarch and reserved ... golden, basting occasionally. Serves 4 to 6.

Heat oven to 350 degrees, arrange ribs, slightly overlapping, in large ... until ribs are tender. Set aside. In 8 ... ribs with remaining sauce.

Cook onions in bacon drippings until tender. Remove from heat, add pork backs (or your choice). Cut ... potatoes. May be served separately. Delicious!

Boil ribs in water while preparing the ... medium heat until tender; stir often adding remaining ... sauce. Use covered dish for more tender ribs.

In a large saucepan cook ribs covered in enough boiling salted ... until ribs are tender; drain well. Meanwhile, for ... 15 minutes; stir occasionally.



Place ribs in a single layer in ... reserved drippings until tender. Stir in the remaining ... minutes longer or until tender. Yield: 12 servings.

37. BURGOO
Heat 1 tablespoon oil in 8 quart pot. Add beef, pork and chicken; brown on all ... heat until just tender skimming as necessary. Cool. Remove ... ideal for this dish.

Cut spareribs into 8 serving size pieces, 5-6 ribs per piece. Arrange in a ... minutes or until tender. The sauces will adhere ... smooth. Excellent on pork or fowl. Sauce keeps well ... Makes 1 3/4 cups.

Preparation: 1. Arrange ribs in a single layer in ... ribs are very tender, basting occasionally. 4. Remove ... juice are wonderful on cooked rice.

Preheat oven to 350 degrees. Wipe pork chops well with damp paper ... and celery until tender; about 8 minutes. Add ... Stand chops on rib bones on rack in shallow ... brown. Makes 4 servings.

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