| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 85 for tempura
31. TEMPURA BATTER
Beat eggs, mix in milk ... and shrimp into tempura batter and place in strainer ... grease to bubbly up and overflow when tempura is placed inside.
32. TEMPURA BATTER
Mix ingredients together to form batter. Use pot or skillet to heat oil in. Dip sliced sweet potatoes, sliced green beans, sliced carrots, ...
33. TEMPURA BATTER
Sift flour with salt. Add water and egg whites all at once. Whisk lightly, just to mix. Batter should be lumpy with specks of flour ...
34. SHRIMP TEMPURA
Mix together eggs, flour, salt, cornstarch, 1 1/2 cup stock for the batter. Make sauce from 3 cups stock, shoyu and gourmet powder. Clean ...
35. SHRIMP TEMPURA
Mix all ingredients in blender ... degrees. Dredge shrimp in flour. Dip in tempura batter. Place in oil and ... golden brown, 1/2 to 2 minutes.
36. TEMPURA BATTER
Mix all together. Use hot oil. Good for meat, vegetables, etc.
Heat deep frying oil to 365 degrees. Mix all of batter ingredients with wire whip. Keep batter cold with one or two ice cubes. Dip bite ...
Drain seafood and vegetables thoroughly ... to 325 degrees. TEMPURA BATTER: Mix 1 cup rice ... with 1 1/4 cups hot water. Serve in small bowls.
39. TEMPURA BATTER
Mix eggs and ice water. Beat flour and baking powder together. Dip fish.
Have 2-3 shrimp (medium size) ... and then in tempura batter. Deep fry until golden ... batter. Serve with the shrimp and vegetables with rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables