Swedish Foods - Recipes - Page 4

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Results 31 - 40 of 1,980 for swedish foods

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31. SWEDISH MEATBALLS AND GRAVY

Soak bread in milk, then use your hands to mix the two together until the mixture has the consistency of a thick batter. Add meat, onion, ...

32. SWEDISH MEATBALLS

Meatballs with this subtle spice ... minced parsley. Variation: Swedish Appetizer Meatballs: Form 50 one-inch ... add sauce, stirring constantly.

33. SWEDISH LASAGNA

Cook lasagna noodles according to package directions. Drain and set aside. (If they stick, spray with olive oil spray). Brown onions in ...

34. SWEDISH MEATBALLS WITH SAUCE

Meatballs: Mix together all ingredients. Shape mixture into balls. Brown in 3/4 cup hot salad oil. Sauce: Stir 2 cups boiling water with 1 ...

35. SWEDISH MEATBALLS

Mix all above ingredients thoroughly. Shape into balls the size of a walnut. Brown in 1/4 cup oil. Remove meatballs and make gravy. Mix ...

36. SWEDISH MEATBALLS

Have meat ground together twice. Soak bread in cream for 5 minutes. Cook onion in 1 tablespoon butter until tender. Mix meats, crumb ...

37. SWEDISH MEATBALLS WITH SOUR CREAM SAUCE

Combine all ingredients for meatballs and mix. Let it set for 3 to 4 minutes. Make into small balls. Brown meatballs in electric frying pan ...

38. SWEDISH MEATBALLS IN CREAM SAUCE

Mix all ingredients and form into miniature meatballs. Saute the meatballs in a little butter until brown. Remove meat from pan and drain ...

39. SWEDISH MEATBALLS AND SWEET AND SOUR SAUCE

Add milk to soften, mix well, make into balls and brown. Mix together, add meatballs, and bake 30 minutes at 375 degrees.

40. SWEDISH MEATBALLS FOR 30

Mix all ingredients together and ... brown (8-10 minutes). Swedish Meatball Sauce: Melt 1/2 pound ... Scrapings from meatballs pan may be added.

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