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Results 31 - 40 of 689 for substitute for baking soda
Combine ... ... Allow to sit for 15 minutes, then beat. Combine the following in a medium bowl: flour, baking powder, baking soda, salt, cinnamon, cocoa powder ... fill with batter. Bake at 400°F for 20-25 minutes. ... 18 medium sized muffins.
Preheat oven to 375°F. In ... bowl, mix flour, baking powder, baking soda, nutmeg, salt and cinnamon. ... or aluminum foil.) Bake for ten to twelve minutes. Makes 48 cookies.
33. ALMOND DROPS
In a mixing bowl, cream ... extract. Combine flour, baking soda, baking powder and salt; ... ungreased baking sheets. Bake at 350°F for 10-12 minutes or until lightly ... Yield: about 7 dozen.
In a mixing bowl, cream ... pecans, salt and baking soda; gradually add to creamed mixture. Cover and refrigerate for 20 minutes or until easy ... dipped in sugar. Bake at 350°F for 10-12 minutes ... cookies. Yield: 5-1/2 dozen.
In a mixing bowl, cream ... Combine flour, oats, baking soda, baking powder and salt; ... Cover and refrigerate for 6 hours or until easy ... ungreased baking sheets. Bake at 350F for 12-14 minutes ... Yield: about 5 dozen.
In a mixing bowl, cream ... Combine the flour, baking soda, salt and cinnamon; gradually ... ungreased baking sheets. Bake at 375°F for 10-12 minutes or until tops ... cool. Yield: 4 dozen.
Combine lemon juice and milk if using substitute, set aside. Combine all ... These taste amazing, my family won't eat any other pancakes now.
Preheat oven to 350°F. Coat ... 2 cups flour, baking powder, baking soda, and salt. In a ... cream, milk, egg substitute, 2 tablespoons melted butter, ... blueberries over batter. Bake for 1 hr or until toothpick ... minutes. Remove pan sides.
In a mixing bowl, cream ... vanilla. Combine flour, baking soda and salt; gradually add to ... peanuts; set aside. For chocolate dough, cream butter and ... greased baking sheets. Bake at 350°F for 14-16 minutes ... cool. Yield: 9-1/2 dozen.
Preheat oven to 375°F. Blend ... add to mixture. Bake at 375°F until lightly browned. ... vanilla. Gradually add hot water. Frost cookies when cooled.
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