Results 31 - 40 of 247 for strawberry jam made jello

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Mix rhubarb and sugar. Let ... minutes. Remove from heat and add crushed pineapple and jello. Stir and put in containers. Makes about 3 1/2 pints.

Blend together, boil for 3 full minutes. Pour into containers.

Mash strawberries; add soda and ... heat; stir in Jello until dissolved. Stir in sugar. ... Exchanges per 1 tablespoon: free. Makes 1 1/2 cups.

Cook rhubarb until soft, (do ... until boiling, add jello. Stir until dissolved, cool ... of jello as jam tends to be too thin. ... 10 (8 oz.) jars.

Cook strawberries and sugar, let ... Turn heat down and stir in large or 2 small strawberry Jello. Let jam cool and pour in jars. Put in freezer.



Mix ingredients; bring to a boil. Add one package Jello. Stir until gelatin is ... thawed strawberries. Mix well. Pour into jars; refrigerate.

37. JAM
Let fruit and sugar set for one hour. Then boil ten minutes. Add Jello and boil two minutes. Put in jars.

Cook rhubarb and sugar for ... and all, and cook 3 minutes more. Add Jello stirring until dissolved. Pour jam into jars and seal with paraffin.

Trim stems and finely chop ... heat, add the strawberry jello and stir it in good. ... sealed. If the jam did not seal, refrigeration is ... set well if made when humidity is high.

Stir together and let stand ... in 1 package strawberry or raspberry Jello until dissolved. Put in jars and seal. Can be frozen like freezer jam.

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