Results 31 - 40 of 148 for stew potato gravy

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Brown meat in oil. Add ... and salt. Add milk and oil. Mix well until combined. Spoon in boiling stew, uncovered 10 minutes, covered 10 minutes.

Cut up potatoes, onions and ... served. Cook in large cooker until potatoes are done. Add gravy mix and cut up corned beef. Serve with cornbread.

Put potatoes, onions, meat and ... over. Stir in gravy and peas. In a medium ... When the Mulligan Stew is starting to bubble drop ... ingredients plus 1 inch.

Heat Crisco in large Dutch ... and potatoes). Simmer stew 30 minutes or until done. Discard bay leaves. GRAVY: Add cold water to ... easily if partially frozen.

Combine all ingredients in 2-quart casserole. Cover. Microwave 10 minutes on HIGH, stir, microwave on HIGH another 10 minutes. Remove bay ...



Combine all ingredients, except peas ... for the mushroom gravy mix: 1 1/2 cups leftover ... condensed cream of celery soup mixed with 3/4 cup water.

Brown meat in pan; drain ... pepper to taste, Gravy Master to taste (enough to give stew a uniform dark color). Cover ... Cooking Time: 45 minutes.

Cook bacon until crisp; drain ... drippings. Combine water, gravy mix, salt, pepper and chili ... remove ingredients to accomodate your taste.

Saute beef in oil a ... I serve the stew with mashed potatoes the first ... adding them to stew before freezing.) Serve with crispy Italian bread.

Cook beef first. Add as ... potatoes, and brown gravy mix. (Thicken the gravy mix ... or flour.) Cook all together. *Use more beef if you like.

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