Steaks Skin - Recipes - Page 4

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Results 31 - 40 of 76 for steaks skin

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31. MOCK ABALONE STEAK

Marinate chicken in clam juice at least 8 hours (you can freeze in marinade which I prefer to do). Dip in egg, then bread crumbs. Quick fry ...

32. SALMON A LA WELLINGTON

Add salt and pepper to the salmon. Cut the onion and garlic in thin slices and saute with butter in medium heat until golden. Add the ...

33. CHICKEN DIANE

In a 12 inch skillet heat half of butter over medium heat until bubbly and hot; add chicken and cook, turning frequently, until lightly ...

34. NAVAJO GREEN CHILI STEW

Cut meat into 1/2 inch cubes and brown in Wok or Dutch oven. Add 1/4 cup water. Cover and simmer for 30 minutes. Add chopped onions and ...

35. PICKLED NORTHERN FISH

Soak 48 hours in brine of: 1 qt. cold water Drain. Pour 1 quart white vinegar over drained fish; let stand 24 hours. Drain again; add ...

36. CHINESE EGG ROLLS

Prepare ingredients as directed. Heat wok; stir fry pork bits in small amount of soy sauce until done. Add shrimp and stir fry until done. ...

37. POLISH CABBAGE SOUP

I use Budapest's Best sweet Hungarian paprika. I use Morton's Nature's seasons seasoning blend instead of salt. Brown pork, onions and ...

38. QUICK SAUSAGE DINNER

Put all together in a 9x13 inch pan. Bake at 350 degrees covered for 45 minutes. Then uncovered for another 1/2 hour until sausage and ...

39. CHICKEN DIANE

In a 12 inch nonstick skillet, heat half of the butter over medium heat until bubbly -add chicken and cook. Turn frequently until cooked ...

40. CHINA-PORK EGG ROLLS

Mix soy sauce, salt, sugar and pepper; pour on pork pieces. Let stand, stirring occasionally for 5 minutes. Drain well, reserving marinade. ...

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