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Results 31 - 40 of 2,590 for squash slices
Wash the pumpkin and cut the top stem out to create a lid. Scoop out the seeds and stringy fibers. Melt the butter but only 2 tablespoons ...
In a large bowl, whisk ... Add tomatoes and squash, toss to coat. Cook ... Stir hot pasta and Parmesan cheese into tomato mix. Add basil leaves.
Makes a large batch! Recipe may be halved. Place vegetables in large baking dish. Season with salt, pepper and garlic powder. Sprinkle on ...
Preheat oven to 350°F. In large saucepan, cook squash in chicken stock over medium-low ... or until knife inserted in center comes out clean.
Remove rind from both squashes, cube and add to a pot of water and simmer till slightly tender (about 20 to 30 minutes). Drain water and ...
36. CARROT SOUP
In a large pan warm ... potato, onion and squash. Cook without coloring vegetables ... thin you like your soup and your preference in seasoning.
Butter the bottom of your pan. Slice vegetables to medium thickness. Layer ingredients starting with squash, end with cheese. Do ... if you have them.
Heat butter in a large ... 1 minute. Add squash, salt and pepper. Cover ... almost evaporated and has coated the squash. Add chives and cilantro.
Halve squash; discard seeds. Place, cut ... or until heated through. Transfer into squash shells. Sprinkle with peanuts. Makes 6 to 8 servings.
In a large non-stick skillet ... cheese, reheat spaghetti squash and arrange strands on serving ... calories - 1 bread, 1 meat, 1 fat, 2 vegetables.
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