Results 31 - 40 of 115 for spicy pork chop

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Brown meat, then sausage. Add seasonings, mushroom, and Rotel Tomatoes. Cook until tender. Then add parsley, and green onions. Cook for a ...

Preheat broiler. Spread each side of each pork chop with 1/2 teaspoon mustard; set ... plate; top with apple mixture and garnish with parsley.

In Dutch oven, heat butter, add sausage, make in small chunks and brown. Next add onion, celery and green pepper. Cook lightly until onions ...

Combine brown sugar, vinegar, mustard ... sauce. Brush each pork chop with sugar mixture. Preheat grill; ... mixture. Cook until chops are done.

In a large bowl, combine egg product, bread crumbs, onion, milk, salt and pepper. Add sausage and beef; mix well. Shape into 48 meatballs. ...



Preheat broiler. Spread each side of pork chop with 1/2 teaspoon mustard; set ... serving platter; top with apple mixture and garnish with parsley.

Brown hamburger in skillet; drain. Add onion and peppers. cook until tender; drain. Place all ingredients in crockpot and cook on low for ...

Cook and drain hamburger. Mix all ingredients and cook on crock-pot for 6 to 8 hours on low.

Combine above ingredients thoroughly. Shape into meatballs approximately 1 1/2 inches in diameter. Bake in 400 degree oven about 15 ...

Combine lettuce, onions, bell pepper, ... NOTE: For milder flavored dressing, substitute chicken, shrimp, or pork flavored instant ramen soup.

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