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Results 31 - 40 of about 850 for soup carrot
1. Saute onion, carrots, butter in large pan ... 1/2 cup hot soup into cream in small bowl. ... hot or cold. (Cold may need more salt). Serves 6.
32. CARROT SOUP
Using the Cuisinart, finely chop carrots to equal 6 cups; set ... and celery mixture and puree. If soup is bland, add bouillon cubes to taste.
33. COLD CARROT SOUP
Place all ingredients but yogurt ... the potatoes and carrots are soft, about 20 minutes. ... with a spoonful of plain yogurt and green onion.
All ingredients in pan. Cook until potato and carrots are soft.
Heat butter in soup pot. Add onion. Cook and stir. Add carrots, potatoes and broth. Boil. ... remaining ingredients while in blender.) Chill and serve.
In a Dutch oven, cook ... minute. Add the carrots, stock, bay leaf, thyme, ... scallions for color and crunch. May be served hot or cold. Serves 6.
Cook the onion in the ... stir. Add the carrots and the new potatoes and ... tender. Puree the soup in batches in a blender. ... fresh cilantro. Serves 6-8.
38. CARROT SOUP
Sauté onion in butter. Add ... broth and sliced carrots. Cook until carrots are ... serve. Note: If thicker than you like, add more milk.
39. CARROT SOUP
Scrub carrots well. Peel potatoes and onions. ... and stir until thickened. Add vegetable mixture and simmer 20 minutes. Sprinkle with parsley.
1. Melt butter, add onions, ... minutes. 2. Add carrots and stock and bring to ... minutes. 3. Pour soup through a strainer and put ... 4 to 6 portions.
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