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Results 31 - 40 of 666 for sliced sirloin steak
Cut meat in thin strips ... garlic. Toss with steak and marinate 30 minutes, stirring ... and stir just until heated. Serve with rice. Serves 2.
32. BEEF STROGANOFF
Saute garlic and onion in hot shortening. Remove from skillet. Dredge beef strips in combined flour, salt and pepper. Brown evenly over low ...
Brown steak in pan. Pour all ingredients ... or until tender. Optional: 1 tablespoon salt and 3 tablespoons sugar to take away acid in tomatoes.
Cut bacon into small pieces, fry in Dutch oven. Remove from pan, saute meat in pan drippings. Add garlic and mushrooms, season with bay ...
35. SHISH KABOBS
Alternate steak, peppers, tomatoes and onions ... with Crisco oil. Marinate the shish kabobs with the Crisco oil and butter. Cook on the grill.
36. SHISH-KA-BOBS
String ingredients onto sticks, alternating so everyone gets a portion of each. Mix and pour over meat that's being refrigerated several ...
Partially freeze sirloin steak - slice into thin strips. Brown meat ... cups hot cooked rice with 1/2 tsp. ground ginger - mix well). Serves 4-5.
Add all ingredients except soy sauce to meat. Mix well. Marinate 30 minutes or longer. (The longer the better taste.) Add soy sauce, mix ...
39. KOREAN BULGOGI
Slice beef against grain into 1/4" ... racks then broil or barbecue 1 minute on each side. Serve immediately garnished with green pepper slices.
Partially freeze steak; slice diagonally across the grain into ... Remove meat. Add sliced onion, and cook 5 minutes. ... rice. Yield: 6-8 servings.
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