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Results 31 - 40 of 142 for shrimp quiche
Prick crust - prebake 5 ... tablespoons butter. Drain shrimp but save liquid. Combine mushrooms, ... little watery. Leave in 5 minutes more then.
Preheat oven to 400°F If ... soggy. Cool. Sauté shrimp, scallops and onion in ... minutes at 325°F until knife inserted in center comes out clean.
33. SHRIMP QUICHE
Toss shrimp in butter over moderately high ... eggs and seasonings. Add tomato paste, pour over shrimp, filling shell to within 1/8 inch of top.
34. SHRIMP QUICHE
Saute mushrooms in 1 tablespoon ... and half the shrimp; repeat layers. Stir cream ... Remove from oven; let stand for 10 minutes before serving.
35. SHRIMP QUICHE
Cream together all ingredients. Generously ... up sides. Divide shrimp evenly and place in pastry ... 375 degrees for 20 minutes. Makes 24 tarts.
36. SHRIMP QUICHE
Preheat oven to 450 degrees. Distribute shrimp (drained) over the bottom of ... minutes or until top is golden. Dress with cocktail sauce. Serves 6.
Separate rolls into 12 pieces; cut each in half and press into bottoms and sides of buttered muffin tins. Combine remaining ingredients, ...
Bake pie shell 10 minutes at 400 degrees. Saute onion in butter. Add eggs and milk and mix well. Add remaining ingredients and pour into ...
Preheat oven and cookie sheet ... pie shell. Spread shrimp on top of custard mixture. ... about 35 to 40 minutes. Cool 15 minutes before serving.
Mix above ingredients, then add: ... or cream of shrimp and 1 can of cream ... each serving. Sauce can be thickened with cornstarch if too thin.
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