Scalloped Mushroom Soup - Recipes - Page 4

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Results 31 - 40 of 681 for scalloped mushroom soup

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31. SEAFOOD NEWBURG

Saute mushrooms. Add cleaned shrimp, crab and scallops. Add soups, sherry, mustard and pimento. ... 1/2 hour. Serve over rice or toast points.

32. SEAFOOD NEWBURG OVER PASTA

Saute scallops, shrimp and crabmeat in butter. Heat soups together. Discard liquid from seafood. Add sauteed seafood to soups. Toss over pasta.

33. SHRIMP SAUCE AND PASTA

In 10 inch skillet over ... oil, cook the mushrooms, onion and garlic until ... Add shrimp and scallops; cook for 2 minutes ... bowl, combine the soup and half and half; mix ... Parmesan cheese if desired.

34. SEAFOOD CASSEROLE

Combine the two cans of soup; add seafood and mix ... mixture and top with more buttered crumbs. Bake in 350 degree oven 40 minutes. Serves 8.

35. SEAFOOD NEWBURG

CREAM SAUCE: Melt 4 tablespoons butter over low heat. Add slowly until blended 4 tablespoons flour, 1 teaspoon salt and 1/4 teaspoon ...

36. SEAFOOD CASSEROLE

Melt butter, add to crumbs, mix scallops, shrimps and crab meat with undiluted soup. In 9 x 13 ... crumbs. Bake at 350 degrees for 45 minutes.

37. SEAFOOD NEWBURG

Melt cheeses, soup and milk in crock pot. Add shrimp, scallops, crabmeat and haddock. Let cook until done. The longer it sets, the better it is.

38. SCALLOPED POTATOES, MEAT AND VEGETABLE CASSEROLE

While browning beef with onions, prepare potatoes according to directions plus add the extra 1/4 cup milk. Combine all ingredients into a ...

39. SHRIMP - SCALLOP CASSEROLE

Place seafood in boiling water, ... sauce pan, mix soup, milk, cheese, curry, 1 ... Dot with butter and bake at 450 degrees for 15 to 20 minutes.

40. MUSHROOM SCALLOPED POTATOES

Mix soup, cheese, pimentos, salt, and mushrooms in 2 quart bowl. Stir ... cup barbecue sauce in place of pimento and mushroom stems and pieces.

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