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Results 31 - 40 of 191 for sausage dressing
Bake corn bread according to ... set aside. Brown sausage with celery and onion; drain. ... if more moist dressing is desired). Lightly spoon dressing ... About 12 cups dressing.
32. SAUSAGE DRESSING
Brown sausage until cooked. Add celery, butter ... Stuff turkey. Extra dressing can be placed in cooking ... added before baking if it is too dry.
Fry sausage to crumbly stage. Add onions, ... moist enough add a little water or chicken stock. This makes enough dressing for a 15 pound turkey.
34. SAUSAGE DRESSING
Brown sausage, drain. Cook onion and ... broth, celery, onion, butter and sausage. Mix well. Bake, uncovered, for 30 to 35 minutes at 350 degrees.
35. SAUSAGE DRESSING
Saute sausage until it changes color. Stir ... butter and a little broth over top. Bake in 375 degree oven for 35 minutes or until nicely browned.
Mix onion and celery and fry in butter. Fry sausage in separate pan and drain, ... beef broth instead of water or use 1/2 broth and 1/2 water.
Combine cornbread crumbs and bread ... stirring well. Brown sausage in a heavy skillet; drain. ... degrees for 45 minutes. Yield: 8 to 10 servings.
Melt 1/2 of butter in ... in bowl. Cook sausage over medium heat until browned. ... at 325 degrees for 30-40 minutes basting with bird juices.
Sauté sausage, celery and onion. In ... pan at 350°F for 1 hour or until lightly browned. Makes about 12 cups or 10 to 12 servings.
Brown sausage in large skillet; add celery ... pan and bake at 300-325°F until brown on top and as dry as you like your dressing. Serve hot.
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