Sauces White - Recipes - Page 4

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Results 31 - 40 of 1,940 for sauces white

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31. CHICKEN IN WHITE WINE AND YOGURT SAUCE

Melt 2 tablespoons butter in a shallow baking pan. Place chicken breasts in the pan. Bake at 350 degrees, uncovered, about 30 minutes. ...

32. CHICKEN IN WHITE WINE CREAM SAUCE

Mix seasoned flour: 1/2 cup flour, tarragon, salt and pepper. Dredge chicken in the flour. Brown lightly in butter, add 1 tablespoon oil to ...

33. LINGUINI WITH WHITE CLAM SAUCE

In a large pot, cook pasta till al denté. In a large and deep sauté pan, melt butter and olive oil together. Add garlic and stir gently for ...

34. GARLIC WHITE WINE SAUCE OVER CHICKEN

Mix wine and garlic powder. Pour on chicken and bake at 325°F until done (165°F on meat thermometer).

35. LINGUINI AND WHITE CLAM SAUCE

Fresh Italian bread is a ... clam juice and white wine while lightly whisking in ... add sauce to the entire amount of pasta. Enjoy! Serves 4.

36. LINGUINI WITH WHITE CLAM SAUCE

Drain clams into a 2 cup measure; add enough bottled clam juice or chicken broth to make 2 cups liquid. Clam soup base is preferred to ...

37. LINGUINE WITH WHITE CLAM SAUCE

Open clams reserving juice. In a medium saucepan over medium high heat, heat oil and cook garlic until tender. Stir in reserved clam juice ...

38. LINGUINI WITH WHITE CLAM SAUCE

Cook linguini in boiling water for 7-10 minutes, drain and set aside. In medium skillet heat oil and garlic. Stir in reserved liquid from ...

39. LINGUINE WITH WHITE CLAM SAUCE

Prepare Creamette Linguine as package directs; drain. In medium skillet, heat oil and garlic. Stir in reserved clam liquid and parsley; ...

40. MUSSELS IN WHITE WINE SAUCE

Cook shallots and garlic in oil over medium heat, until shallots are tender. Stir in wine and paprika. Heat to boiling. Add mussels. Cover ...

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