Results 31 - 36 of 36 for sage dumplings

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Mix all ingredients, then roll out flat to about 1/4 inch. Cut in squares and drop one at a time into boiling broth.

Sift together flour, baking powder and salt. Mix in sage, thyme and onion. Cut ... then cover and simmer for 10 minutes more. Makes 8 dumplings.

Add peaches and sugar in saucepan. Bring to a boil, make your pie dough and drop by teaspoon over hot peaches. Cook for 10 to 15 minutes. ...

Place steak in 3 quart ... the center. Drop dumplings by rounded teaspoons around pepper ... oil, parsley and sage. Add flour, baking powder ... dry ingredients are moistened.

Place chicken, carrots, 2 cup ... the flour and sage until smooth. Stir into chicken ... high (70%) until dumplings are set, 4-6 minutes. If ... time. Makes 4-6 servings.

In 5 quart casserole, melt butter and add flour. Cook gently 5 minutes, stirring. Increase heat and when mixture foams, add broth, stirring ...

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