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Results 31 - 40 of 43 for roasted sausages
In large pot, cook sausage ... skin with oil. Roast turkey about 4 hours, basting ... turkey platter with celery leaves if desired. Serves 12.
32. PORK ROAST
Freeze pork sausage. Use a ... X through the roast from end to end and ... pieces of green pepper. Bake at 325°F for 2 hours in an open pan.
Cut roast in half. Mix sausage and ... Use drippings in bottom of pan to make gravy. Serves 5 to 6. Delicious with rice and fresh string beans.
Marinate roast in cinnamon, garlic, vinegar and ... and pour over everything in roaster. Cover and roast in 350 degree oven for about 3-4 hours.
Cook rice (al dente) and set to one side. In skillet, combine onion, pancetta, veal, garlic cloves; cook only partly. Remove to a mixing ...
36. CORN ROAST
Clean lard can - rinse well and dry. Punch holes in lid with ice pick; use clean brick, put in bottom of can - fill with water up to 3/4 ...
Clean out neck and body cavity. Wipe cavities dry with paper towels. Cut in half if using smaller bird. (I use 2 1/2-3 packs hot dog buns & ...
38. ROAST TURKEY
Fill turkey neck and body ... with foil and roast. Cut red potatoes into ... as needed. Carve turkey and serve with gravy and roasted potatoes.
Melt butter in a skillet, ... brush with butter. Roast in oven for 45 minutes ... oven. For extra crust of bread bake in 2 (1 pound) coffee cans.
In flat baking pan or dish, coat with oil. Layer potatoes, meat, onions (in rings). Squash tomatoes over all. Sprinkle with garlic, cheese, ...
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