Results 31 - 40 of 45 for ribs salad

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In a Dutch oven, brown meat in hot oil; add onions. Blend together all other ingredients and pour over browned meat. Cover and simmer for 2 ...

Cook onion in oil. Add ... ingredients and simmer 15 minutes. Bake ribs until 3/4 done. Drain. Put ... add sauce, and finish baking uncovered.

Season 4 or 5 pounds short ribs with salt and pepper to ... degree oven for one hour or until tender. Makes about 4 servings. Pam baking dish.

Saute onions and carrots in ... minutes. To prepare ribs: A day ahead, bake ... day: Heat ribs in oven or on the grill. Serve with warm sauce.

Place ribs meaty side up in open ... 1/2 hours or until done, basting 4 or 5 times. Recipe can be doubled or tripled easily. Makes 4 servings.



Arrange spare ribs in a shallow pan. Roast ... temperature to 375 degrees and bake 1 hour longer occasionally turning ribs several times. Serves 4.

Simmer ribs in enough salted water to ... ribs and place in sauce in shallow pan. Bake at 350 degrees, basting occasionally for about an hour.

Place spareribs in roasting pan. ... longer. While the ribs are cooking, combine all remaining ... sized pieces. Delicious hot or cold. Serves 6.

Cover spareribs with water in ... hour; drain. Place ribs in shallow baking dish. Pour salad dressing over ribs. Cover, refrigerate ... brushing with barbecue sauce.

Mix all ingredients together. Brush on frequently while ribs or chicken are cooking. (Marinate them in sauce overnight if desired).

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