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Results 31 - 40 of 1,410 for relish mayonnaise
Chop about 1/3 of the ham (1/2 pound) in a food processor then combine with other salad ingredients (diced ham, celery, onion, eggs). In a ...
Use 1 part tuna to 2 parts imitation crab meat. Mix all ingredients together and place in refrigerator for 1 hour. This receipt I came up ...
In large pan cook macaroni ... salad dressing or mayonnaise, add milk, stir in relish, vinegar, mustard, salt. Toss ... and chill several hours.
Boil chicken breasts for 25 minutes. Let chicken cool then cut into cubes. In a bowl, mix all ingredients together and chill in the ...
Wash, peel and cut up ... chopped pickles or relish, olives, dairy sour cream ... add. Finally add mayonnaise and mustard to taste and ... 3 days in refrigerator.
Cook macaroni in salted water, ... also add the relish, mustard and mayonnaise to the large bowl. Mixture ... dressing as a before the meal snack.
I serve this on toast ... Italian dressing and mayonnaise and mix with a fork ... if the consistency is too dry. Add salt and pepper, to taste.
Whisk well, cover and refrigerate for 2 hours. Serve with almost any favorite raw dipping vegetable or on salads or hamburgers or fried ham ...
Peel and cube the potatoes. Place in steamer and steam until tender but not mushy. Allow to cool. Combine next 5 and add to potatoes. Add ...
This tastes identical to Red Lobster's tartar sauce -- the secret is the grated carrot! In a small bowl, combine all ingredients. It is ...
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