Results 31 - 40 of 233 for raisin puree

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Process about 12 large calamondins ... cup of this puree in large (4 quart size) ... chop up the raisins. Pour into greased 9 ... onto a cooking rack.

Mix and sift flour, salt, ... oil, dates or raisins and nuts and then mix. ... remove from the pan and cool on a cooling rack. Frost if desired.

Preheat oven to 350°F. Have ... oats, carrots and raisins. Chill until firm, at ... second cookie. Mix together and spread between two cookies.

In bowl mix flour, bran, salt, baking powder and raisins. Add remaining ingredients and ... degrees for 20 minutes or until muffin tests done.

Stir together well the first 5 ingredients. Stir the next 5 dry ingredients into the persimmon mixture. Then add last 3 ingredients. Mix ...



GLAZE: Cream butter with sugars ... MUFFINS: Mix fruit puree, honey and oil until ... cool for 2 minutes and invert on rack to cool completely.

Soak raisins in bourbon for at least ... into sweet potato puree. Beat in eggs, brown ... in center of pie comes out clean. Cool before serving.

Cut pork into 3/4-inch pieces ... saffron and tomato puree. Return the pork to ... serving, add the raisins, olives, almonds and Worcestershire ... use a large pot.

Preheat oven to 325°F. Sift ... apples, pecans and raisins and blend well with spatula. ... dry. Serve with caramel sauce and pecan ice cream.

Pour hot water over raisins until they swell, then drain ... recipe and bake in two small loaf pans for 1 1/2 hours at 275 degrees or until done.

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