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radish soup
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radish soup
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31.
KONASU KENCHIN AGE
Drain water out of tofu. ... mix in the center. Deep fry and serve with
soup
stock seasoned with soy sauce and mirin plus grated daikon
radish
.
Ingredients: 12 (carrot .. eggplants .. flour .. sake .. sauce .. tofu ...)
32.
SCANDINAVIAN VEGETABLE SOUP
Cook onion in butter until tender. Blend in
soup
and milk. Add peas and ... and then. Chill. Garnish with
radish
slices. Makes 3 to 4 servings.
Ingredients: 7 (carrots .. milk .. onion .. parsley .. soup ...)
33.
VEGETABLE PIZZA
Press crescent rolls into pans ... over rolls. Sprinkle
soup
mix on top of cheese. ... and/or shredded fresh vegetables as desired over
soup
mix.
Ingredients: 4 (cheese .. radishes ...)
34.
RICE CARROT RING
Combine rice, carrots, onion and ... platter; and fill center with peas. Garnish with carrot curls and
radish
roses, if desired. Yield 6 servings.
Ingredients: 13 (carrots .. flour .. onion .. rice .. salt .. sauce ...)
35.
CHILLED CUCUMBER SOUP
Melt butter in pan; add onion and cook over moderate heat for 5 minutes. Add cucumber, watercress, potato, broth, salt and pepper; bring to ...
Ingredients: 10 (broth .. cream .. potato .. salt ...)
36.
OSEM ONION SOUP DIP
Mix all together. Serve with potato chips.
Ingredients: 5 (cream ...)
37.
NEW POTATO SOUP
Cook potatoes in large pot of boiling water over medium heat just until tender, 15-20 minutes. Dressing: Whisk sour cream, vinegar, olive ...
Ingredients: 10 (chunks .. cream .. oil .. salt .. vinegar ...)
38.
MEXICAN CHICKEN SOUP
Cook chicken breasts in Dutch ... cooked, serve. Top
soup
with sliced radishes, shredded lettuce, ... dash of hot sauce. Serve with tortillas.
Ingredients: 10 (beans .. bouillon .. breasts .. corn .. lettuce ...)
39.
EUGENE'S CHILLED SUMMER SOUP
In food processor, blend all ingredients. Serve.
Ingredients: 10 (garlic .. parsley .. radishes .. tomatoes ...)
40.
ESSENCE OF MUSHROOM SOUP
In a kettle, combine onions, ... to taste. Garnish
soup
with radishes, scallion, sliced mushrooms, ... mushrooms. Makes about 4 cups. Serves 4 to 6.
Ingredients: 8 (juice .. madeira .. salt ...)
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