Results 31 - 40 of 179 for potato cheese pierogie

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Add cheese to hot mashed potatoes. Saute ... mixture to the potato/cheese mixture and salt to ... for 30 to 40 minutes, until heated thoroughly.

Peel and cut potatoes into ... save water for pierogi dough. Mash potatoes thoroughly. Add cheeses, butter, salt and pepper. ... butter or sour cream.

33. PIEROGI
Mix ingredients and knead into ... of grated cheddar cheese to above recipe. Optional: 1/2 ... and pepper to taste. Cool before filling circles.

Mash potatoes and add cheese and salt to taste. Beat ... a layer of potato mix. Repeat ending with noodles. ... through. Approximately 45 minutes.

Saute onion in 2 tablespoons ... dish. Layer macaroni, cheese and potatoes. Make 2 layers. ... enough, bake longer. Can be frozen. Bake in 9x13 pan.



Chop and brown onions in ... and pepper. Shred cheese and melt into potatoes. In ... at 350 degrees for 40 to 50 minutes. Serve hot. Serves 24.

37. PIEROGI
Add butter, eggs, salt and ... (or tartmaster). Drop pierogi into boiling water. Cook gently ... remove pits. (Can use SOLO brand prune filling.)

Saute onion in butter until ... then potatoes, then cheese, then 1/3 of onion/butter ... Cover with foil and bake at 350 degrees for 30 minutes.

Butter bottom of a baking ... then a layer of cheese. Saute the onion in butter and pour over top of your layers. Bake 1/2 hour at 350 degrees.

Use an additional 4 to ... fill about 40 pierogi. To Make Potato Filling: Melt butter in medium ... Add onions and cheese to hot mashed potatoes. Mix ... from each dough rolling.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index