Potato Cheese Dish - Recipes - Page 4

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Results 31 - 40 of 61 for potato cheese dish

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31. POTATO-CHEESE CASSEROLE

Mix all of the ingredients ... a 9x13 inch dish or two 8x8 inch dishes. ... ahead, but omit the corn flakes and butter until it is ready to bake.

32. DOUBLE-CHEESE POTATO BAKE

Sprinkle 1/4 cup bread crumbs in greased shallow baking dish; set aside. Mix well-mashed ... slices; spread remaining potato mixture over cheese. Mix remaining bread crumbs ... 4 main dish servings.

33. PARMESAN CHEESE POTATOES

Peel and quarter potatoes. Mex flour, parmesan cheese and salt and pepper in ... butter in baking dish. Lay potatoes in baking ... 350 degrees turning once.

34. CHEESE POTATOES IN THE MICROWAVE

Pierce potato with fork. Don't peel. Put ... in glass microsafe dish. Cook on high 2 ... and stir in cheese. When cheese melts add ... 8 minutes. Serves 8.

35. CHEESE POTATOES

Cook potatoes whole as if ... large Corning Ware dish place sliced potatoes on bottom. ... pepper Garlic salt Layer of sliced thin Velveeta cheese.

36. CHEDDAR CHEESE POTATOES

Pr eheat oven to 350 ... 8 inch baking dish. Cook cheese and butter over low heat ... into dish, sprinkle with paprika and bake for 30 minutes.

37. DOUBLE CHEESE POTATO BAKE

Sprinkle 1/4 cup of the ... greased shallow baking dish; set aside. Mix well ... slices; spread remaining potato mixture over cheese. Mix remaining bread crumbs ... stand a few minutes.

38. GRATIN OF POTATOES WITH HERBED CHEESE

Preheat oven to 400 degrees. Butter a 9"x13" baking dish with 2" high sides. Stir whipping cream and Boursin cheese in large saucepan over medium ... fresh parsley. 8 servings.

39. CHEESE SCALLOPED POTATOES AND CARROTS

Preheat oven to 375 degrees. ... quart shallow baking dish. Boil 2 cups water in large skillet, cook potato, onion, carrot, and 2 ... tender. Drain. Make cheese sauce: In small saucepan, melt ... to brown. Serves 6.

40. CREAMY CHEESE POTATOES FOR THE MICROWAVE

Place bacon on a rack ... 2 inch baking dish; cover with paper towels. ... transparent. Stir in cheese and flour; cook on HIGH ... 8 to 10 servings.

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