In a 2 or 3 gallon cooking pot, brown ground chuck and pork sausage. After meat is browned ... tomatoes), tomato sauce, chili powder, cumin, onion powder, salt ... serve with chili serving.
Drain pineapple, reserving syrup. Drain ... onion, bell pepper, chili powder, cumin, jalapeno chilies, and ... very hot. Brown pork on all sides in batches. (Don't overcrowd pot. Add just enough pork ... 2 tablespoons jalapeno chilies.
Ingredients: 15 (chilies .. cream .. cubes .. juice .. oil .. salt ...)
Combine V-8 vegetable juice, brown ... stock or soup pot. Heat to just below ... mixture of veal, pork and beef. Season this as ... and Spice Islands Chili Con Carne Seasonings. I usually ... more hours next day.
1. Preheat the oven to ... saucepan or stock pot, heat the olive oil ... and the ground pork. Saute until all traces ... along with the chili powder and the wine. Bring ... cholesterol, 760 mg sodium.
In a 4 or 6 quart stainless steel pot, saute the chopped onions ... pepper, black pepper, chili powder, and salt. Stir completely ... far from the hearth.
Saute meat; drain and set ... brown). In crock pot or stock pot combine meat, ... and 2 tablespoons chili powder. Simmer over low heat ... 4 to 6 servings.